Carrara Menu

Carrara’s Menu

On July 2017 my menu has been selected among other for the Smacchiart contest hosted by Vari.China.

The main theme was typical food from your home town, therefore I couldn’t help from drawing bruschetta with lard and cherry tomatoes (they melt in your mouth!), panzerotti (‘sgabei’ in the Carrara dialect) with fresh cuts, tordelli with bolognese sauce and… mmm… I’m getting hungry!